Philly Cheesesteak Mac n Cheese

1: Cook the macaroni in boiling water until tender and then remove some pasta water for later use.

2: In a pan, cook onions and bell peppers for 5-6 minutes until fragrant and soft.

3: Add the raw beef mince to the pan and cook thoroughly.

4: Stir in the minced garlic and the reserved pasta water.

5: Lower the heat and add the cream cheese, mozzarella, and cheese slices, stirring until creamy.

6: Combine with the cooked macaroni and garnish with parsley before serving.