Honey Garlic Chicken

1: Cook the chicken on medium heat for 5 minutes on each side.

2: Lower the heat and add garlic cloves.

3: Once fragrant, add the sauce and let it caramelize on low heat while basting the chicken.

4: Set aside the chicken with the remaining sauce from the pan.

5: Serve with diced red onion, chopped red bell pepper, cooked rice, and garnish with green onion and sesame seeds.

6: Optionally drizzle a little honey over the chicken.