A macro-friendly butter chicken recipe that is perfect for weight loss, served with homemade garlic naan. The dish includes delicious spices and is easy to make, providing a high protein content in each serving.
1: Marinate the chicken with crushed garlic, crushed ginger, paprika, garam masala, turmeric, chilli powder, salt, pepper, lemon juice, and Greek yogurt.
2: Prepare the creamy sauce by melting light butter, adding sliced onion and cook until soft.
3: Add the previously used seasonings and peanut butter to the cooked onion mixture.
4: Stir in the chopped tomatoes and let the sauce simmer.
5: Mix in the remaining Greek yogurt and adjust seasoning as needed.
6: For the garlic naan, mix self-raising flour, Greek yogurt, baking powder, garlic paste, and parsley to form a dough.
7: Roll out the dough and cook until golden brown on each side.
8: Serve the butter chicken with the garlic naan and garnish with fresh coriander.