Enjoy a delicious and high protein meal with these Halal Cart Chicken Rice Bowls. Packed with flavor, this dish features marinated chicken, a zesty white sauce, spicy red rice, and a fresh side salad, all for just 511 calories per serving.
1: Marinate the chicken with garlic paste, salt, oregano, smoked paprika, chilli flakes, cumin, olive oil, and lemon juice for at least 30 minutes or overnight for best flavor.
2: Cook the marinated chicken in a pan with light butter on medium-high heat for 3-4 minutes on each side until golden brown.
3: Lower the heat when adding the extra butter and chopped coriander, mixing well to coat.
4: In a separate pot, prepare the spicy red rice by cooking garlic, harissa or tomato paste, salt, oregano, paprika, chilli flakes, and cumin with water, adding the cooked basmati rice and mixing well.
5: Prepare the side salad with shredded lettuce, chopped tomatoes, and chopped cucumbers, adding a dash of chilli flakes if desired.
6: Serve the chicken over the spicy red rice with the white sauce and side salad.
