Garlic Parmesan Steak Alfredo Pasta

1: Marinate the steak bites for 30 minutes before cooking.

2: Cook the steak bites on medium high heat in some butter for 2 minutes on each side until a golden crust forms.

3: Lower the heat and add extra butter, garlic, and parmesan. Mix for 1 minute until well coated, then remove and set aside.

4: Cook the onion and garlic on medium low heat for 5-6 minutes until soft and translucent. Add spices and mix for a minute.

5: Add the milk and cream cheese on low heat, mixing until smooth. Let bubble slightly until thick, then add cooked pasta.

6: Mix until well combined. Serve and enjoy!