A delicious and nutritious French toast recipe that's filling and packed with protein and good carbs. This breakfast option can be customized with fruits like strawberries and blueberries, and topped with zero/low sugar maple syrup.
1: In a bowl, whisk together whole eggs, egg whites, almond milk, baking powder, cinnamon, and vanilla extract.
2: Dip slices of wholemeal seeded bread into the mixture, ensuring they are fully coated.
3: Cook the coated bread slices on a heated skillet until golden brown on both sides.
4: Top with strawberries, blueberries, and drizzle with zero/low sugar maple syrup.
5: Optionally, add a scoop of protein powder to the mixture for an extra protein boost.
