This high protein creamy garlic pepper steak recipe features tender strips of topside beef combined with a rich creamy sauce, seasoned rice, and flavorful spices. Perfect for a healthy meal prep option with 541 calories per serving.
1: Cut the steaks into thin strips.
2: Marinate for 30 minutes or more for better flavor.
3: Cook on high heat for 5-6 minutes until golden brown.
4: Lower the heat before adding the milk and remaining ingredients.
5: Mix until melted and smooth, then add spinach.
6: Let this simmer and thicken for 5-8 minutes.