A delicious high-protein creamy garlic beef pasta that's perfect for meal prep, low in calories yet rich in flavor. This dish features lean beef, fusilli pasta, and a creamy sauce, making it easy and enjoyable to make.
1: Cook the beef on medium-high heat until browned, breaking it up into smaller pieces with a spatula.
2: Cook the fusilli pasta according to package instructions, then set aside.
3: In a blender, combine the cooled tomato mixture and blend until smooth.
4: In the same pan, add the pasta and the creamy sauce, simmer for 2 minutes to thicken.
5: Serve garnished with parsley and Parmesan cheese.
