A delicious low-calorie meal featuring high-protein chicken shawarma served on seasoned fries and topped with pickled onions and a white sauce. This combo provides a well-balanced meal with 485 calories and is perfect for meal prep.
1: Marinate the chicken with Shawarma seasoning, salt, pepper, cumin, turmeric, paprika, and cinnamon overnight for best flavor.
2: Heat olive oil in a pan and cook the marinated chicken until fully cooked.
3: Cut potatoes into thin fries and season with salt, pepper, paprika, and cumin. Optionally add olive oil.
4: Bake or air fry the seasoned fries until crispy.
5: For the white sauce, mix sour cream, light mayo, minced garlic, black pepper, and lemon juice in a bowl.
6: Serve the fried potatoes topped with chicken, white sauce, pickled red onions, and feta cheese.
