Healthy & Easy Chicken Biryani, a low fat, high protein traditional Indian meal that is packed with flavor and can be enjoyed guilt-free. The marinated chicken is cooked with a blend of spices and served with rice for a delicious dish.
1: Cut chicken breasts into cubes and marinate with yogurt, garlic, ginger, salt, pepper, and smoked paprika.
2: In a pan, cook diced onions until soft.
3: Add spices (cloves, cardamom, cinnamon) and cook for 8-10 minutes before removing.
4: Cook the marinated chicken in the same pan for about 8 minutes.
5: Stir in garam masala and tomato paste.
6: Add the onions back into the pan along with the cooked rice and saffron or turmeric.
7: Garnish with coriander and serve.
