This nutritious breakfast wrap is easy to make and packed with delicious ingredients. It features scrambled eggs mixed with onion, bell pepper, and spices, all wrapped in a low-cal tortilla with mozzarella, avocado, and Sriracha.
1: Heat olive oil in a pan.
2: Sauté onion and bell pepper until soft.
3: Season with salt, pepper, garlic powder, and paprika.
4: Add spinach and mix until wilted.
5: Scramble the eggs and add to the mixture, cooking until done.
6: Assemble the scrambled egg mixture in a low-cal tortilla wrap.
7: Add mozzarella, Sriracha, and sliced avocado before wrapping.
